Meet the Team

Growing up, food was the main focus of our family gatherings. Sometimes there would be 20-30 of us at my grandmother’s house for Sunday dinner. The meals were always made...

Gabe was born in Bologna, Italy and moved with his family to California when he was a child. He started in the restaurant industry in high school and has been...

James is fortunate to have been exposed to many eclectic food influences. His mother introduced him to the classic Americana baked goods, his paternal grandmother grew up in a Chinese-Hawaiian-American...

When Jamie found herself needing a break from college and the East Coast, she packed her belongings and headed out west to Portland. She worked at Paramount, now the Arlene...