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Cooking Demo with Guest Chef Henry Awayan
Lillehammer Bronze RoomGuest Chef Henry Awayan joins us for a cooking demo!
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Book Club: Henry Awayan & The Magic of Ube
Trails End CafeMeet Chef Henry Awayan, author of The Ube Baking Book!
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Source Farms Fall Farmers Market Pop-Up
Trails End CafeJoin us for pumpkin pop-up with local farming collective, Source Farms!